Thursday, February 25, 2010

The Best Chocolate Chip Cookies Ever

Adapted From:My mom


2 3/4 Cups flour
1 tsp Baking soda
1/2 tsp Salt
1 Cup butter softened (2 sticks)
3/4 Cup granulated sugar
3/4 Cup packed light brown sugar
1 tsp vanilla (pure)
2 Eggs
2 Cups Chocolate Chips

Stir together flour, baking soda and salt. In large bowl, beat butter, sugars and vanilla until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chocolate chips.

Bake at 375°, 8-10 minutes or until lightly browned.

For a Fluffy Cookie, I use real Butter, Chill the dough, & put cookie dough in balls on cookie sheet.

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