Peanut Butter Crisscrosses

Adapted from: Kelly Z.

1 cup shortening
1 cup white sugar
1 cup brown sugar
1 tsp. vanilla
2 eggs
1 cup peanut butter
3 cups flour
2 tsp. baking soda
Dash of salt

Thoroughly cream shortening, sugars and vanilla. Add eggs, beat thoroughly. Stir in peanut butter. Sift dry ingredients and stir into creamed mixture.

Form tiny balls and place on greased cookie sheet. Press with for to make crisscross. Opt. if you want to sprinkle a little of sugar on each cookie after you crisscross them.

Bake at 325 for 7 minutes
Makes 8 dozen cookies